Caribbean Party Menu

Mains
Caribbean Rice & Peas (v)
Traditionally cooked Caribbean style with kidney beans, fresh thyme, scotch bonnet peppers and coconut. Bursting with tropical flavours

Barbados Pineapple Sweet Potato (v)
Our signature dish a delicious combo of Sweet potatoes, herbs, cheddar and pineapple

Meats
Jamaican Jerk Chicken
Succulent pieces of chicken thighs marinated and baked with Jerk spices and topped with our smoked honey barbeque sauce.

Caribbean Curry Lamb
Boneless cubes of lamb with curry spices, onions, herbs and coconut milk, perfect

Herb breaded Tuna steaks
Meaty tuna steaks marinated in a mango and ginger sauce, topped with a mixture of dried herbs and breadcrumbs and grilled for health conscious.

Salads
Plantation Cabbage
Savoy cabbage sautéed with pimento peppers, lime zest and crushed garlic, sprinkled with crushed almonds

Surfside Salad (v)
Diced cucumbers, cherry tomatoes, red kidney beans, sweet corn, feta cheese, fruity cous cous and olives with a creamy dressing

Rainforest Salad
Mixed leaves mixed with cucumbers, tomatoes and drizzled with a light balsamic dressing
------------------------------------------------------------------------------------
Menu above £15.55 pp and includes disposable cutlery, crockery and serviettes. Linen, china, cutlery and crockery hire can be provided if required. Staff cost are excluded.Please see our terms and conditions for booking information.